Stewed Sardines
Side dish
Fish
Easy
15 min
4 servings
ingredients
16 oz of CIRIO Pelati
20 oz of fresh sardines
1 small onion
4 tbsp ofExtra virgin olive oil
1/2 cup of dry white wine
Fennel
Parsley
Chilli
Salt
Preparation
- Brown the onion and the chopped fennel.
- Add the sardines, add the wine and continue cooking.
- Add the chopped tomatoes with a fork, season with salt and pepper and put the cover.
- Continue cooking over low heat for 6-8 minutes.
- Serve sprinkle with parsley.
Share or print this recipe
Hard 
50 min