We have noticed that your region is not United States. CLICK HERE to go to EN site. Continue on this site by closing this banner.

Beef rolls with peas

Side dish



50 min

4 servings


16 oz of CIRIO Crushed tomatoes

with garlic and onion
2 cup of CIRIO Green Peas
12 slices of beef
12 slices of raw ham

4 oz of provolone cheese
Extra Virgin Olive Oil
Salt and pepper

  1. Create the rolls by beating each slice of beef, add the slice of raw ham and grated provolone cheese.
  2. Roll up and skewer with a bamboo stick.
  3. Quickly brown the roll in a bit of oil, add the Cirio chopped tomatoes with garlic, cooking for a few minutes and season with salt.
  4. Meanwhile in another pan heat the drained peas in a spoon of oil for about 3/4 minutes and pepper to taste.
  5. On a flat plate, serve 3 rolls with the peas on the side and season with some oregano.
Share or print this recipe

Get inspired by our recipes
with Green peas

Side dish
50 min
Beef rolls with peas
Other recipes

© 2021 Conserve Italia Soc. coop. agricola - Sede Legale: via Paolo Poggi 11 - 40068 San Lazzaro di Savena (BO) - C.F. 02858450584 - P.I. 00708311204 - Num. Iscr. Registro imprese di Bologna : 02858450584 - Credits