
Savory pancake, tomato sauce, feta cheese and avocado
Starter
Veggy
Medium
30 min
2 servings
ingredients
20 oz CIRIO Passata
1 cup of flour
1/2 cup of milk milk
15 leaves of basil
8 oz of feta cheese
1 sachet of baking powder
2 eggs
2 limes
1 white onion
2 tbsp of extra virgin olive oil
3 avocados ready to eat
Micro herbs
Salt
Sunflower oil
Garlic
Butter
Preparation
- Put a little oil, garlic in a pan and let it fry.
- Meanwhile, clean the avocado, add the juice of 1 lime, salt and blend until you get a paste.
- Add Cirio passata to the pot in which you fried the garlic, add salt.
- Finely chop an onion and add over the avocado paste.
- Prepare pancakes from flour, eggs, milk and baking powder. Mix until you get a homogeneous paste.
- Grease a pan with butter, pour the pancake mixture and wait for it to cook.
- On a plate, place a pancake, a layer of tomato sauce, a layer of avocado paste and another pancake on top.